italian stuffed pepper soup.
This Italian Stuffed Pepper Soup combines tender bell peppers, ground beef, Italian sausage, aromatic herbs, and fluffy rice in a rich tomato broth. Perfect for weeknight dinners, it offers all the taste of the traditional stuffed pepper dish with the ease and warmth of a satisfying soup.
Prep Time: 10 minutes Cook Time: 30 minutes
artichoke and orzo soup.
This 15-minute soup combines tender orzo, creamy artichoke hearts, silky Swiss chard, and savory broth for a healthy, warming soup that can be paired with anything.
Prep Time: 5 minutes Cook Time: 15 minutes
tortelloni vegetable soup.
The perfect vegetable soup that is altogether warm, lightly spiced, surprisingly cheesy, and perfectly brothy.
Prep Time: 10 minutes Cook Time: 22 minutes
roasted red pepper and tomato soup.
A spicy, nutty, creamy tomato soup that uses the last of the season’s garden bounty. Bisque-like in texture with a uniquely bright flavor, this soup is perfect for ushering in fall alongside your favorite grilled cheeses.
Prep Time: 10 minutes Cook Time: 45 minutes
andouille potato-leek soup.
potato leek soup gets a spicy upgrade with the simple addition of andouille sausage. delicious, creamy, and gluten free — it’s the ultimate winter soup.
Prep Time: 10 minutes Cook Time: 30 minutes
cream of mushroom and wild rice soup.
just a favorite soup of mine turned vegetarian; creamy, loaded with vegetables, and filled with soft wild rice, it makes for the perfect cozy fall soup.
Prep Time: 10 minutes Cook Time: 40 minutes
sweet potato & kale dal.
dal, an Indian lentil stew, is a cozy, filling dish perfect for loading up with veggies like sweet potatoes and kale.
Prep Time: 10 minutes Cook Time: 30 minutes
hatch chile chicken pozole.
roasted hatch chile peppers, native to New Mexico, make the perfect spicy addition to this hearty green chicken pozole soup.
Prep Time: 10 minutes Cook Time: 40 minutes
chard and white bean soup.
tender, leafy swiss chard, creamy white beans, nutty tahini, and spicy italian sausage meatballs make for a flavorful, creamy spin on italian wedding soup.
Prep Time: 10 minutes Cook Time: 20 minutes
ginger-miso carrot soup.
A super-easy vegetarian blended soup made with creamy, earthy miso and bright, tangy ginger for a cozy meal bursting with flavor.
Prep Time: 10 minutes Cook Time: 20 minutes
broccoli cheddar soup.
the broccoli cheddar soup for the people who don’t like broccoli cheddar soup: light on the cheese, heavy on the broccoli, and full of delicious texture.
Prep Time: 10 minutes Cook Time: 15 minutes
- 30 minute meals
- air fryer
- appetizer
- baked
- beef
- breakfast
- brunch
- brunch.
- chicken
- cleveland
- cocktails
- dairy free
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- dinner
- dip
- dips
- drinks
- easy
- fall
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- galette
- guide
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- lunch
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- meal prep
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- party food
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- pescatarian
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- restaurant
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- salad
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- salmon
- sandwich
- sheet pan
- side dish
- slow cooker
- slow roasted
- snacks
- soup